Seaweed for Agriculture
Our farms in the North Atlantic and Pacific Oceans absorb excess nutrients, capture CO₂, and create habitats that enhance marine biodiversity—delivering a truly sustainable biomass supply that helps reduce global emissions.
Now, by expanding into biostimulant production, we’re bringing seaweed’s full potential to land—boosting crop performance, improving soil health, and building climate resilience.
It’s our way of creating impact from SEA to SOIL—through Seaweed for a Better Life.